Diabetes Weblog

Has anyone with type II taken Vitalzym and had any positive results? I am
wondering, even though it seems to be for type I, if the circulation could be
improved and the pancreas could be helped by it’s use?
I am planning to do the beneficial oils and the good raw vegetables for a week
or two to see how I feel. Just wanted to mayhaps add the Vitalzym as well.
Any feedback would be appreciated.
Alan

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Whether you are Type-I Diabetes, which results in taking insulin
"forever", or insulin resistant, and now as an older person you are
taking insulin, you will benefit greatly from a live foods diet that is
"Phase I" according to Rainbow Green Live Food Cuisine by Dr. Gabriel
Cousens. Below is some raw food info on the glycemic index of raw vs
cooked:

RAW STARCH - COOKED STARCH: GEORGE WASHINGTON UNIVERSITY STUDY
Source: Conscious Eating by Gabriel Cousens, M.D. (527-528)

For diabetics and hypoglycemics, it seems that whether food is cooked or
raw is very important for their well-being. In research at George
Washington University Hospital, when 50 grams of raw starch was
administered to patients, the blood sugar only rose 1 mg in one-half
hour before it began to decrease. With the cooked starch there was a
(more…)

Nanobac Pharmaceuticals, Inc. Launches International Team to Test
Promising New Therapy for Stone Forming Diseases

TAMPA, Fla., Mar 30, 2006 (BUSINESS WIRE) — Nanobac
Pharmaceuticals, Inc. (NNBP)
("Nanobac" or "the Company") announced today new initiatives
focusing on diagnostic and therapeutic solutions for stone forming
diseases. Capitalizing on its intellectual property estate, recent
discoveries and pending intellectual property, the Company will
utilize a team of internationally recognized medical and drug
development experts to test a promising drug combination and
diagnostics that might improve patient outcomes in painful stone-
forming diseases such as prostatitis, gallstones and kidney stones
where no effective treatment is available.

(more…)

Identification of the metabolic syndrome can provide extra
information on the long-term risk of death from cardiovascular
causes in middle-aged men, a large community-based study
suggests.

I’ve seen metabolic syndrome (formerly syndrome X) turned around
in several type II diabetics wih a diet change and a few amino
acids.

The research on metabolic syndrome, cardiovascular disease and
cardiac output improvement even after a heart attack, and
cholesterol and fas profile improvement etc with growth hormone
HGH increase is fairly well known; some of it is on this page:

Once you’ve got your metabolic rate and healing speed back up to
(more…)

We have made it very easy for you to join the fight! Just click the link
below and it will take you to a form on the American Diabetes
Association site, that makes if very easy for you to contact your
Senator and stop this harmful legislation.

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With respect, those are not research sites but propaganda websites by
various members of the indoctrinated medical profession, plugging the
usual old nonsense about low protein and kidneys. It’s as valid as the
flat earth society was in its day.

As for the story that weight builders should eat low protein - that’s
ridiculous unless they want to lose muscle (hardly the objective) and
the person who wrote in to ask for a calculator adjustment knew what
they were talking about and is likely no longer a client of the
calculator site/system.

I am well aware that ALL of the medical profession is still touting this
erroneous advice - which is why you see so much kidney damage in
diabetes these days rather than the reverse - and so much aggravation of
kidney damage in renal patients - and it is why the medical profession
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Hi Toma,
(I changed the subject line)
Seems to me that the lab results speak for themselves, but I do what
I do because the research showed me it would work. I work "uphill"
compared with any other diabetic due to the cortisol levels I have to
live with, that usually are lethal in under 5 years. Instead I’ve
improved my health.

I’m familiar with the common misconceptions about eating low protein
diets with compromised kidneys but you’ll find that the low protein
approach NEVER restores the kidneys to health. It’s based on 1991
research on cats involving a soy protein food that was high fat. Well
the conclusions drawn were invalid. They concluded that the more
protein, the worse it was. They should have concluded that the more SOY
protein, the worse it is, and that high saturated fat (the food used was
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Possibly spam…? -Mod.

I was interested in your opinions about using Relacore. Has anyone ever
used Relacore?
Thanks,