Archive for November, 2004

Re: To Lynn…

Tuesday, November 30th, 2004

Hi Lynn…. just curious … when you say you are zapping your son like for
milk or wheat and so on, how do you do that…? I guess what I’m trying to
ask in a bass ackwards way, is how do you zap for something in particular.
Are you talking about zapping with a zapper machine? I was under the
impression that zapping is something you do in general, I guess is what it
would be called. Hope you know what I’m asking. :P Kady

Re: - Casein

Sunday, November 28th, 2004

I’m reading a lot about the ingredient casein in milk and other products
being the actual culprit as far as diabetes goes …. anyone else know
anything about casein?
Kady

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Just an observation, Lynn…

Saturday, November 27th, 2004

Well, just for the record, Dr. Clark does note that even the
pasteurization process doesn’t kill all the parasite eggs… one of the
reasons it is so easy to get reinfested, and antibiotics, like all meds,
probably contain wood alcohol… so why your son might have developed
diabetes after that particular sequence of events does seem to be
explainable if you factor in toxicity and/or parasites.. *smile*
When I found out about Dr. Clark’s work it was like the final piece of a
puzzle I have been trying to solve for the last 20 years fell into
place. Health has always been a priority and something I have done a
lot of research in, along the way. Prior to that discovery, there were
various chunks of info that fit together and made sense, but no
overarching theory that tied things together, like the border on a
puzzle… and that is what Dr. Clark’s theory seems to be to me. I have
to say, thus far, every ‘cure’ I have seen here and other places that
even remotely had a long term positive effect (other than forcing your
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Re: Hi Hits\

Thursday, November 25th, 2004

Hi Hits…
Welcome aboard! Might wanna skim thru some of the previous posts to get
an idea of what all we discuss here.. I am sure if you have any
questions feel free to give a holler! Not of course that any of us
knows all or even half of the answers, but hey.. we will give it our
best shot, I am sure! = )

hitsang_lemmy wrote:

Re: Thank for your story, Linda…

Wednesday, November 24th, 2004

Thank you for sharing that, Linda… I can’t see any reason we aren’t
all infested either.
And I can understand not wanting to deal with the idea of whether what
you are eating, handling, or in general encountering in daily life is
reinfesting you or toxicifying you. It sucks. I can’t really live like
that either. Most of the time I just ignore it, and make a bit of an
effort to keep the worms under control via zapping and the de-worming
herbs Dr. Clark recommends and taking out obvious sources of wood
alcohol toxicity, like artificial sweeteners and bottled beverages,
water included (seems the brita type water filter actually provides the
cleanest water anyway, and sure is a lot cheaper.. plus you don’t have
to feel guilty throwing away all that plastic! ) The processed food is
harder as I don’t really like to cook and therefore tend to do easy to
prepare at home meals or eat out lots.. so mostly I do my best to keep
lots of water in me, and manage things from the parasite end. Thus far
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sea salt/water cure follow-up

Sunday, November 21st, 2004

I have received my sea salt and have been trying to drink the amount of
water required. I measured out how much water would be the ideal to drink in
a day and have two pitchers that I fill in the morning. It really is not
that hard to drink that much, the hard part is spacing it out so you are not
taking too much at once. I bought a grinder to use the salt on my food when
I can but find it is too much to take it all that way. So for some of it I
just put it in my hand and take it like you would a pill (it is ground up).
For those of you who are also trying this, how are you measuring out the
salt? For my weight, it seems I should be taking just under a teaspoon a
day. I’m using a teaspoon measure and using the light, ground up salt.
Sometimes I’m feeling like I must be using too much, but also wonder because
the salt is fluffy, if it is enough.

I do not take any medication for blood sugar but have in the past.(Labeled
type 2) I do not measure my blood sugar everyday at the moment but after
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Re: Sea salt & water

Thursday, November 18th, 2004

> I am wondering how the sea salt and water protocol is going for
> those of us who are trying it.

Linda…. I received the sea salt that I ordered, but I have to confess that
my own busy-ness has kept me from even starting the water/sea salt, so I
haven’t even tried it yet…. but am very encouraged to hear that you feel it
is working for you, and will definitely start tomorrow morning…. could I
ask how soon after you started when you noticed your sugars coming down?
Feel like sharing the other things you have been doing as well to get the
sugar down? Do you take any meds?
Kady

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Lucky for you, Larry…

Tuesday, November 16th, 2004

Well, consider yourself lucky, Larry.. she hasn’t threatened to send
Bubba the pharmaceutical rep over to have a ‘little chat’ with you
yet… as she did with me! hahahha That is why I just delete some
people’s posts.. they have a lot in common with a post menopausal soap
opera addict with too much time on their hands and no desire to learn
and grow beyond what they think they know, who have a burning desire to
tell you how only they can be right, and how you obviously are all wrong
because that isn’t the way it is done in soap opera land…

Re: Kady

Thursday, November 11th, 2004

Hi Kady.. nope, that it was a fluke doesn’t surprise me at all.. those
things are totally nasty and disgusting. Just knowing those were
lurking around inside me makes me *very* glad I found out about all this
stuff. I actually am glad I manifested something as forgiving as
diabetes… you have time to fix things. Cancer or AIDS.. those are so
much more nasty and quick acting, and I don’t know if I would have found
out in time. So I can see how things all worked to my highest good,
although at the time I was more than a bit appalled and quietly cursing
the fates to learn I had diabetes… ok, ok.. not so quietly! = )
I am getting ready to do that liver cleanse that Dr. Clark recommends
and did it once before; it is a bit more complex for sure. If you want
to go a bit easier on yourself, you can do those herbs; dandelion,
yellow dock, and burdock, in root form, which seems a bit more potent..
you won’t feel nauseous doing them with live parasites in your system as
you will with the liver flush, but it takes a couple weeks to achieve
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Re: Annie

Tuesday, November 9th, 2004

> ) Fungi,
> bacteria and virus often accompany a parasite..

Annie, do you do the particular liver cleanse that Dr. Clark recommends?
I just read about it today and migosh, it looks complicated and involving. I
ordered but don’t have her book yet, but the cleanse is detailed in an online
website.
I’ve ordered a zapper but the one I want is on backorder and won’t
arrive until the end of this month or first part of next month. I’m looking
forward to getting it.
btw, every since I told my nasty worm story, I’ve been searching the
internet for pictures of parasties to try to figure out exactly what kind of
worm it was. With everything I’ve looked at, the only thing that comes
close to looking like it, is actually called a fluke. Shouldn’t be surprised
eh.
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