Archive for March, 2004

Re: Digest Number 689

Sunday, March 14th, 2004

YIKES !!!! Does everyone believe everything they read on the ‘net? Gotta
use common sense and use the same sense we have (hopefully) developed with
other media, such as newspapers, radio, TV, magazines, etc. Getting
hysterical solves nothing. Besides, it makes your sugar go up.

Re: Barbara

Friday, March 12th, 2004

They follow the guidelines set by the AMA and ADA. That is why it is so sad
that they don’t change. I would think that 250 carbs a day would be about
correct for a high carb low fat diet. I can’t even imagine what my BS would
be. Even when I cheat I don’t even come close to that.

compound in grapes may fight diabetes/cancer

Friday, March 12th, 2004

Date: Posted 5/22/2002

Compound Identified In Grapes May Fight Cancer And
Diabetes

Researchers with the U.S. Department of Agriculture
have identified another compound in grapes that they
believe shows promise in fighting cancer. The
compound, pterostilbene, is similar to resveratrol, an
antioxidant recently found in grapes and red wine that
has also been linked to cancer-prevention, they say.
Previous studies by others have demonstrated that
pterostilbene also has antidiabetic properties. The
current study is the first to identify it as a
cancer-preventive agent, the researchers report. Their
(more…)

herbal edible oils and type II/blood pressure

Thursday, March 11th, 2004

Date: Posted 10/17/2001

Herbal Oils May Enhance Insulin Sensitivity And Lower
Blood Pressure In Diabetic Rats

(Washington, DC) – Research at Georgetown University
Medical Center has found that a combination of
naturally occurring edible oils may be effective in
treating Type II diabetes. These findings were
presented at the American College of Nutrition’s
annual meeting October 6 and 7 in Orlando, Fla.
Harry G. Preuss, MD, MACN, CNS, professor of
physiology and biophysics at Georgetown and the lead
investigator of this study, and his research team,
examined the effects of a combination of edible oils
(more…)

Antioxidants may reduce compliations of diabetes.

Thursday, March 11th, 2004

for more information……………..

Posted 04/22/1998 … Match = 11.4%
Antioxidants May Reduce Harmful Complications Of
Diabetes
Duke University Medical Center researchers have found
that the depletion of body chemicals called
antioxidants may increase the risk of complications
from the most common form of diabetes. …

Ginseng Berry Extract shows promise for diabetes

Wednesday, March 10th, 2004

for the rest of the story

Posted 05/24/2002 … Match = 12.4%
Ginseng Berry Extract Shows Promise For Diabetes,
Obesity
An extract from the ginseng berry shows real promise
in treating diabetes and obesity, reports a research
team from the University of Chicago’s Tang Center for
Herbal Medicine Research. In the June issue of the
journal Diabetes, they show that the extract…

American Ginseng and Diabetes

Wednesday, March 10th, 2004

American Ginseng Reduces Blood Sugar: Implications For
Diabetes And Herbal Research

Researchers at St. Michael’s Hospital and the
University of Toronto have found that taking American
ginseng before a meal reduces blood sugar in people
both with and without diabetes. The study appears in
the April 9 issue of the Archives of Internal
Medicine, a publication of the Journal of the American
Medical Association (JAMA).
Dr. Vladimir Vuksan, lead investigator for the study,
says that these findings may have important
implications for the treatment and prevention of
diabetes, a disease affecting approximately eight per
cent of North American adults and continually rising.
(more…)

Type I - a cure?

Tuesday, March 9th, 2004

for the rest of the story

Posted 05/30/2002 … Match = 15.6%
Type 1 Diabetes Safely Arrested With Short-Term Use Of
New Drug
Researchers at Columbia University and the University
of California, San Francisco have halted the course of
early stage Type 1 diabetes for a year by treating
patients for just two weeks with a new
immune-suppressive drug, which only had minor side
effec…

Diabetes and antioxidants

Tuesday, March 9th, 2004

FOR THE REST OF THE STORY……………..

Posted 08/11/1999 … Match = 27.1%
Genetic Resistance To Chemically-Induced Diabetes In
Mice Linked To Elevated Antioxidant Levels
Research at The Jackson Laboratory comparing mice bred
for resistance or susceptibility to chemically-induced
insulin-dependent (Type 1) diabetes suggests that the
major difference is in the genetic control of

Type I and MS

Monday, March 8th, 2004

Search Results
Here are the first five of the 498 stories that match
your query. To view more matching stories, scroll down
to the end of this page.

Posted 07/12/2002 … Match = 100%
Stroke Patients With High Blood Sugar At Higher Risk
Of Death
Stroke patients who have hyperglycemia (high blood
sugar) at the time of admission to the hospital for
treatment of the stroke are at higher risk of death
than stroke patients with normal blood sugar levels,
according to a study published in the July 9 is…

Posted 06/29/2001 … Match = 66.1%
(more…)