breakfast and intro
Hi,
My name is Caitlyn and I’m a 35 year old type 1 diabetic. Up until
recently, I’ve not been that great about diet but now am going to get
serious about it.
My question is, what would be a good breakfast? My dietician told me that
half a lenders bagel with 2 teaspoons of cream cheese and a cup of
tea(unsweetened) would be acceptable. I’m wanting other suggestions because
I can’t eat bagels and cream cheese every single day for the rest of my
life!
Thanks,
October 29th, 2003 at 8:33 am
Thanks for the suggestions, Jewel. I’ll try some of them.