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	<title>Comments on: REply to Richard</title>
	<link>http://diabetes.pocket-book.com/2003/08/06/reply-to-richard/</link>
	<description>Some tips for diabetic, recipes and products.</description>
	<pubDate>Wed, 19 Nov 2008 23:10:26 +0000</pubDate>
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		<title>By: Endy Black</title>
		<link>http://diabetes.pocket-book.com/2003/08/06/reply-to-richard/#comment-10596</link>
		<author>Endy Black</author>
		<pubDate>Fri, 08 Aug 2003 00:06:42 +0000</pubDate>
		<guid>http://diabetes.pocket-book.com/2003/08/06/reply-to-richard/#comment-10596</guid>
		<description>I have been diagnosed with type 2 for about 1 1/2 years (but was told that
I must have had it for about 1 yr. before diagnosis), I have my diabetes
part under control , however, last enzyme tests was good but have twice as
much protein in my urine (kidneys) as the doctors say. I don't eat red
meat and I need to know what I can do to lower this. Any help would be
greatly appreciated.

Laura

Adult Basic Skills Programs
English as a Second Language
Administrative Assistant
SE 111
788-6281
788-6247 (fax)</description>
		<content:encoded><![CDATA[<p>I have been diagnosed with type 2 for about 1 1/2 years (but was told that<br />
I must have had it for about 1 yr. before diagnosis), I have my diabetes<br />
part under control , however, last enzyme tests was good but have twice as<br />
much protein in my urine (kidneys) as the doctors say. I don&#8217;t eat red<br />
meat and I need to know what I can do to lower this. Any help would be<br />
greatly appreciated.</p>
<p>Laura</p>
<p>Adult Basic Skills Programs<br />
English as a Second Language<br />
Administrative Assistant<br />
SE 111<br />
788-6281<br />
788-6247 (fax)</p>
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